Exploring the Fatty Acid Profile and Nutritional Attributes of Golden Kernel Blend: A Novel Flour Blend of Mango Seed Kernel and Chickpea. Vantage: Journal of Thematic Analysis , [S. l.], v. 6, n. 1, p. 18–23, 2025. DOI: 10.52253/. Disponível em: https://vantagejournal.com/index.php/vjta/article/view/121. Acesso em: 8 jun. 2025.